INGREDIENT:
3 unripe or young banana
Oil
Salt
PROCEDURES
STEP1:
Peel off the banana and sliced the into chips using of knife or any other fast equipment.
Step2:
In big bowl, transfer the chips , add water and some spoon of salt.
Leave to for 10 minutes.
Step3:
Sieve out the chips and permit the water to empty. In a plate blend 1 knor Cub and half of spoon of dried pepper mix collectively , then mix the spice and the chips .
STEP4:
Heat up the oil to a medium heat, then put one whole onions for more flavour.
Then begin frying the chips small small , continuesouly stirring until it turns into crunchy and golden brown coloration.
Step5:
After frying pull it out from oil and switch the chips to the sieve and permit the oil drain.
Then package your plantain chips and enjoy .
You can even sale it .
