Ingredients:
- 110g corn starch (1 cup)
- 180ml of oil (3/4 cup)
- 180g of sugar (1 cup)
- 100ml of orange juice
- 100g of rice flour (1/2 cup)
- 15g baking powder (1 pack)
- For the almรญbar
- 125ml Water (1/2 cup)
- 125ml orange juice (1/2 cup)
- 100g sugar (1/2 cup)
- 10g of corn (1 cda)
Preparation:
1. Place eggs, oil, sugar and orange juice in blender, blend for 2 minutes.
2. Pour the preparation into a bowl, then place the cornstarch and rice flour, mix well.
3. Add baking powder and mix slightly.
4. Pour into a 22cm mold oiled and floured. Preheat oven to 180°C for 35 to 40 minutes.
5. In a pan place the water, orange juice, sugar and cornstarch. mix properly and cook dinner for two minutes.
6. Smash the cake when it's warm. Then place the aliment.